Fermentation

DMC Opens New Lab in North Carolina

DMC Biotechnologies announced a new 880 square meter (9,500 square foot) metabolic engineering and fermentation facility in North Carolina, to support a team of scientists advancing DMC products and active collaborations.

Evolution of Technology

BioAmber and CJ CheilJedang Plan China JV

CO2 Utilization for a Sustainable Future

Invista to Link With CPI on Fermentation Processes

Evonik and LanzaTech in Bioprocessed Plastics Precursors R&D

BASF Produces First Commercial Renewable Butanediol

Lonza’s Corporate Overhaul

The link between carbohydrate crop and crude oil prices

Bio-Production of Light Olefins

Bioplastics, Bioenergy and Biofuels in Global Land Use

Biorefineries for a Bio-Based Economy in Europe

White Biotechnology as an Innovation Platform for the Chemical Industry